Monday, December 26, 2011

Roux Louisiana Kitchen


Roux Louisiana Kitchen

年代久遠(2009 年三月!)完全忘記用餐情況,只好出清照片....



玉米糕配奶油 Corn Bread with butter

小龍蝦「湯飯」Crawfish Étouffée: crawfish tails, tomato, peppers, onion & celery soup (Bowl $15)

炸蚵三明治 Fried oyster PO’BOYS Traditional Louisiana submarine sandwich on a french roll with lettuce, tomato, red onion, remoulade sauce and side of fries ($15)

香蕉麵包布丁 Banana Foster Bread Pudding, caramel sauce, vanilla bean ice cream ($7)

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